Susan Spungen | Susanality WELCOME!

I’m Susan, a cook, food stylist, recipe developer, and cookbook author.

Feb 20, 2026

I’m Susan, a cook, food stylist, recipe developer, and cookbook author. I’ve spent years developing, testing, and styling recipes for magazines, cookbooks, and film, and I’m so happy to share what I’m cooking with you here.

See my About page to learn more about my background and why I started Susanality. Thanks so much for being here!

Included in paid subscription ($5/month or $50/year):

• One new exclusive recipe every week, every Friday
• Full access to the recipe archive (300 recipes and growing)
• Complete collections like my cookie index, In the Rotation, and Love Thy Larder
• Occasional cookbook roundups, travel postcards, videos, giveaways, and gift guides
• The ability to comment, share tips and variations, and join occasional live chats

Upgrade now

Included in free subscription:

• One free recipe per month
• Previews of weekly recipes
• Access to a rotating archive of free recipes
• Daily notes and seasonal kitchen inspiration

There are hundreds of recipes already archived on Susanality, including longtime favorites and everyday staples—many shaped by the seasons and the way I actually cook at home. They look beautiful on the plate, too!

Some reader favorites include: