6 Comments

I'm so glad you dug deeper into the avo dough! I was also quite dubious when I first saw it

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May 9Liked by Susan Spungen

Delicious recipes!

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May 3Liked by Susan Spungen

Thank you for this. Did you also get to try coconut oil instead of vegan butter? I’m looking forward to making the dough - switch up the “power burritos” that I make to keep in the freezer :)

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author

I did not, but let me know if you do. It's a pretty forgiving dough so it should work.

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May 3Liked by Susan Spungen

I missed the Jamie Oliver avocado empanada recipe, so thanks for sharing your improved version. I'm often cooking for vegans and they will LOVE these empanadas. I'm thinking I will pair them with the shaved asparagus salad recipe, and the combination will make for a great vegan dinner party.

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Thanks Amy! Sounds like a great menu. Let me know how it goes over!

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