3 Comments
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Joan Hess's avatar

Can’t wait to try this! The photo is spectacular!

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Amy Allen's avatar

What a great recipe! I will be making this for many shared dinners and picnics. This recipe is perfect for navigating the many food allergies and special diets too. I love the add-in options you give to make this flavorful, colorful, and not-your-average grain salad.

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Janice Knight's avatar

Thank you Susan, this looks like a great salad. Farro has a wonderful chewy texture. Your dressing reminds me of a simple farro salad I had in Italy that was farro, celery, tomato, dressing....and not much else.

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