10 Comments

Finally made this meal tonight with ground lamb.....so delicious, as was the fresh salad! Your recipes are such a hit and inspire me to invite friends over! As always, thank you so much!

Expand full comment
author

Thank you Maur! I'm so happy to hear that!!

Expand full comment
Jun 10, 2022Liked by Susan Spungen

Super excited to make these recipes!

Expand full comment

That fresh herby salad is added to the menu this weekend! Looks fantastic, thanks for the inspiration.

Expand full comment
author

The pleasure is all mine! You can add mint too!

Expand full comment

Love the use of pomegranate in salads

Expand full comment
author

Me too, and they're more available in summer than they used to be!

Expand full comment

So sorry you’ve got a touch of the plague. Indulge yourself; good movies, good books, husband bringing you endless cups of tea. Selfishly, I’m thrilled the date for Philadelphia has changed. See you in the city of brotherly love in the fall. Hope you fell better soon.

Expand full comment

Oh honestly autocorrect, feel not fell!

Expand full comment

Sounds delish! Could you use pomegranate molasses rather than boil down the juice?

Expand full comment