15 Comments
Nov 24, 2023Liked by Susan Spungen

"...and only 1 spider crawled out during dinner." 😁

Expand full comment
Nov 25, 2023Liked by Susan Spungen

Oops forgot the Smokey Cheddar Crackers were a hit and I bought extra ingredients to make another batch!

Expand full comment
Nov 25, 2023Liked by Susan Spungen

So many successes!! One guest said the Old Fashioned Caramel Apple Pie was literally the best apple pie she's ever eaten and she's 80 and well-traveled and eaten! (I think she wants my leftovers)

The Brown Turkey Stock and the Rich Mushroom Gravy were epic. I made 2 batches of the gravy so gift that keeps on giving for leftovers.

Thanks for all the great recipes, tips, and support to make it a memorable day. Finally tasted everything day after when it was 2 of us not 10! (plus 3 dogs)

Expand full comment
author

Thank you Mariangela! That mak s me so happy. I agree , I enjoyed leftovers day more!

Expand full comment
Nov 25, 2023Liked by Susan Spungen

The Brown Turkey Stock and the Rich Mushroom Gravy were so delicious! I made the stock ahead which was so helpful. Everyone raved about the gravy!

Expand full comment
author

Happy to help! We polished ours off today with our leftovers!

Expand full comment
Nov 24, 2023Liked by Susan Spungen

Thank you! While fully vaccinated and boosted, I finally got it. Well, I am doing fine.

Expand full comment
Nov 24, 2023Liked by Susan Spungen

Your Thanksgiving looked terrific!Our Thanksgiving was smaller this year due to travel logistics, yet it hit all the high marks, except for the desserts. There were no pumpkin pie lovers so I'm doing that tomorrow. And....I've had my eye on your Vacherin cheese. I do love it!

Expand full comment
author

So good! It was polished off throughout the day today!

Expand full comment
Nov 24, 2023Liked by Susan Spungen

What a beautiful turkey, table and recipes. I am unfortunately sick with Covid so enjoying this vicariously!

Expand full comment
author

so sorry to hear that!

Expand full comment
Nov 24, 2023Liked by Susan Spungen

I made the pumpkin tart..it was a hit..thanks 🙂

Expand full comment
author

so glad you liked it!

Expand full comment
Nov 24, 2023Liked by Susan Spungen

Beautiful! Thanks for sharing. Hope to see you both for a meal and catchup. Xo

Expand full comment
author

soon!

Expand full comment